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The Origin of Panama La Esmeralda Washed Purple Mark Geisha and the Ideal Pour-Over Ratio
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). La Esmeralda, literally translated as Esmeralda or meaningfully as Emerald. In 1996, the Peterson family purchased this coffee estate located in the Jaramillo region of Boquete, situated at an altitude of 1450-1700 meters, producing coffee with distinct and elegant citrus characteristics.
2018-11-15 Panama Esmeralda Estate Washed Purple Mark Geisha Origin Pour-Over Ratio How Much -
Sidamo Guji Natural Dasaya Purple Wind Bell Pour-Over Brew Ratio Recommendation_How to Brew Purple Wind Bell Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Sidamo Coffee - Guji Dasaya Purple Wind Bell G1 Natural ETHIOPIA Sidamo Guji Shakisso Dasaya Natural G1 Mango, berry, grape juice With Honey Kiss already mentioned, regarding
2018-10-30 Sidamo Guji Natural Dasaya Wind Bell Pour-over Brew ratio coffee how -
Steaming Coffee with a Purple Clay Pot?! Chinese-Style Extraction Has Made Another Breakthrough!
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on private WeChat: qjcoffeex. Around this time last year, a coffee shop in Shanghai attracted attention by using a "water-sealed stewing" method to extract coffee...
2022-12-14 coffee extraction purple clay pot brewing methods coffee innovation Chinese-style brewing -
Flavor Profile and Characteristics of Colombia Purple Caturra Coffee - Passion Fruit Anaerobic Washed Coffee Beans Introduction
Coffee Information Origin: Colombia, Huila Region Estate: Mont Blanc Estate Elevation: 1900 meters Variety: Purple Caturra Processing Method: Passion Fruit Yeast Anaerobic Washed Processing Grade: Supremo Harvest Season: 2021 Region Introduction Colombia's Huila region is located at the intersection of the central and eastern mountain ranges of the Andes, situated in southern Colombia. The coffee growing areas of Huila are known for Pital
2021-04-11 Colombia Purple Caturra Coffee Flavor Profile Characteristics Passion Fruit Anaerobic Wash -
How to Brew Colombian Tabo Estate Pour-Over Coffee and Best Practices for Preparation
Professional coffee knowledge sharing. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Colombian Tabo Coffee: Washed processing, featuring rich, creamy texture and citrus acidity, with a clean mouthfeel and notes of brown sugar sweetness. It presents flavors of apple, citrus, caramel, Earl Grey tea, and subtle plum undertones.
2025-06-25 Colombia Tabo Estate Pour-Over Coffee Preparation Brewing Hand Grinding -
The Difference Between Specialty Coffee and Single Origin Coffee - What Are the Different Brewing Methods?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Single Origin Coffee - Single Origin - What are single origin coffee beans - Single origin coffee and pour-over coffee. We often see single origin coffee, specialty coffee, or even blended coffee, and many people may be confused. So, what exactly do these terms mean? Today, our editor
2018-03-14 specialty coffee single origin difference brewing methods what different -
Guji Zone, Ethiopia | Natural Process Dasaya (Purple Wind Chime) G1 Local Heirloom Varieties
Professional coffee knowledge exchange and more coffee bean information, please follow Cafe_Style (WeChat official account). Dasaya, which translates to "Dawala Samayawi" in the original Ethiopian language, means "purple wind chime." True to its name, this coffee consistently evokes associations with purple during cupping.
2018-11-06 Ethiopia Guji Zone Natural Process Dasaya Purple Wind Chime G1 Local Heirloom -
Can a Teapot Replace a Pour-Over Filter for Coffee? Can You Brew Coffee in a Zisha Teapot?
While browsing the web late at night, FrontStreet Coffee came across an interesting "dad-disapproved series" brewing method—making coffee in a Zisha teapot. It's said that Zisha teapots not only can extract aromatic flavors but also absorb undesirable compounds in coffee, effectively reducing bitterness and astringency. Is this really true? Practice makes perfect, so let's try it ourselves. Zisha teapots are crafted from clay containing
2024-10-31 Zisha teapot coffee brewing alternative brewing methods tea coffee crossover FrontStreet Coffee -
Panama Boquete Region | Hacienda La Esmeralda | High Altitude Private Reserve Washed Geisha | Special Purple Label Approaches Auction
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Panama Boquete Region | Hacienda La Esmeralda | High Altitude Private Reserve Washed Geisha | What are the cupping notes of the special purple label approaching auction? This batch is the private reserve purple label version, a higher grade than the green label. Under the refined nose calibration, we have finally stably identified the best roast point and introduced it to our
2018-10-19 Panama Boquete Region Esmeralda Estate High Altitude Altitude Private Reserve Washed Geisha -
Caturra Coffee Bean Variety Introduction - Caturra Coffee Flavor Profile and Price
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Bourbon: An early variety (pre-coffee history) that mutated from Typica after being transplanted to Yemen, with bean shape changing from slender pointed to round-bodied. In 1715, France transplanted the round-bodied beans from Mocha, Yemen
2025-03-15 Caturra coffee beans variety introduction coffee flavor profile price professional -
Central American Coffee | Panama Esmeralda Estate | Special Purple Label Geisha Coffee | Single Origin Coffee Beans Recommendation
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Single Origin Coffee Beans Recommendation -- Panama Red Label Geisha | Panama Blue Label Geisha. Panama Esmeralda Estate High Altitude Private Reserve Geisha Special Purple Label (Washed). Origin: Boquete. Grade: SHB.
2025-06-29 Central America coffee Panama Esmeralda estate special purple label Geisha single origin beans -
Introduction to Yirgacheffe Guji Shakisso Dasaya and Yirgacheffe Coffee Characteristics
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Dasaya in Ethiopia originally means Dawala Samayawi which translates to purple wind chimes! True to its name this coffee evokes thoughts of purple and blue fruits when tasted filled with sweet pinkish-purple bubbles. The rich sweet aroma of blueberries grapes and other fruits is so intense and juicy it's practically dripping
2018-07-17 Yirgacheffe Guji Shakisso Dasaya Introduction Coffee Characteristics Taste -
Clay Pots! Earthenware Jars! Purple Sand! The Rise of Chinese Coffee Schools!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on WeChat: qjcoffeex. Recently, jar jar milk tea has become popular on the streets of Yunnan! Small earthenware jars are neatly arranged on stoves,
2023-04-17 Chinese coffee coffee culture clay pot coffee Yunnan coffee specialty coffee -
What is the Price of Authentic Blue Mountain Coffee? The Flavor and Mouthfeel of Jamaica's Mavis Bank Processing Plant
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) What is the price of authentic Blue Mountain Coffee? What is the flavor and mouthfeel of Jamaica's Blue Mountain Mavis Bank processing plant? Blue Mountain Coffee is a high-quality Caribbean coffee that, like coffee from other countries, suffers damage from natural hurricanes. Having seen too many damaged beans
2018-09-28 authentic Blue Mountain coffee price how much Jamaica Mavis Bank -
Brewing Coffee in Zisha Pots: A Surprising Solution to Reduce Bitterness
As the pandemic continues to reshape daily routines, coffee consumption has undergone a remarkable transformation. More people have discovered the therapeutic joy of home brewing, embracing the ritual of coffee preparation as a moment of comfort. This cultural shift has sparked innovation in home brewing equipment, with the market now offering an extensive array of tools for the home barista—from sophisticated drip coffee devices to classic French presses and traditional Moka pots.
2022-05-30 zisha pot coffee brewing reduce bitterness coffee tips home brewing -
Coffee Beans Suitable for Hand Grinding | Ethiopia Guji Zifengling G1 Natural Process with Fruity Aroma
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Ethiopia Guji Zifengling G1 Natural Process Introduction Ethiopia's administrative divisions are divided into four levels, arranged from large to small as Region, Zone, Woreda, Kebele, most green coffee bean names follow this rule for naming, this
2020-01-22 suitable hand grinding coffee coffee beans Ethiopia Guji Zifengling natural process fruit -
Coffee Varieties: Origins and Genetic Breeding - Complete Guide to Coffee Bean Types, Cultivation, Performance, and Flavor Characteristics
Professional coffee knowledge exchange and coffee bean information hub. Coffee Origins and Genetic Breeding - Coffee is more than just a beverage! Coffee is truly more than just a drink—it's the people who enjoy it who are complex! Coffee Types: Coffee belongs to the evergreen shrubs of the Coffea genus in the Rubiaceae family. Plants under the Coffea genus branch comprise approximately 125 different species.
2018-07-25 coffee varieties origins genetic breeding coffee beans types cultivation performance flavor characteristics -
What's the Ideal Water Temperature for Pour-Over Coffee? Is Higher Temperature Better for Single-Origin Coffee?
If you ask FrontStreet Coffee about the recommended water temperature for pour-over coffee, FrontStreet Coffee would suggest 90-93℃ for light roast coffee and 86-89℃ for dark roast coffee. "No, Baidu says..." "Well, have you heard of WBrC? Many competitors use water temperatures of 95-96℃ to brew coffee in competitions, and that 201
2022-01-09 pour-over coffee water temperature coffee brewing FrontStreet Coffee single-origin coffee -
Kenya Peaberry Coffee: Flavor Characteristics of Ruthaka Double-Washed from Nyeri Region
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Kenya Nyeri Region Ruthaka Introduction. Kenya Nyeri Region Ruthaka. Region: Nyeri. Varieties: SL28, SL34, Ruiru 11. Altitude: 1500m. Processing: Double Washed Method. Flavor Description: After grinding, it reveals purple grapes, light floral notes, and
2020-04-11 Kenya Peaberry Coffee Nyeri Region Ruthaka Double Washed -
Introduction to Colombia Monteverde Estate | WushWush Enzymatic Aerobic Natural Fermentation Flavor Profile
Introduction to Colombia Monteverde Estate. Monteverde Estate is located in the southern part of Tolima Province, Colombia, situated at an altitude between 1,800 and 2,100 meters. Its geographical location provides the estate with excellent sunlight hours and rainfall patterns, combined with high-altitude characteristics, enabling Monteverde Estate to cultivate
2025-06-27 Colombia Monteverde Estate Introduction WushWush Enzymatic Aerobic Fermentation